If pizza’s on the menu, Rich’s is your perfect partner. Our parbaked pizza bases are ideal for busy kitchens that take pride in serving delicious pizza. Quick and easy, ready in minutes and great for all kitchens – Rich’s® Parbaked Pizza Bases are the easiest way to mouth-watering pizza perfection!
OUR CRUST.
Explore our pizza bases
Limited time?
Limited labour?
No problem
Rich’s® Parbaked Pizza Bases allow operators to offer fresh and authentic pizza without the complex, multi-step process associated with traditional pizza dough – high demand or on demand.
FEATURES AND BENEFITS
Texture & Taste
Made with quality ingredients and developed to have a light, airy interior with a random, open, highly textured cell structure that creates an enjoyable eating experience for everyone!
Value and Versatility
Authentic pizzeria-quality, operational practicality and menu versatility – create a variety of alternative menu options such as tramazinis, focaccia, breadsticks and more.
Operator Friendly
Produce exceptional pizzas on-demand without handling hassles, with a product that guarantees to deliver on freshness and experience. Little-to-no training, prep time, clean up or wastage results in quick turnarounds and no missed sales.
Ready-to-Use & Easy-to-Make
We know that time is important to you! Our parbaked bases are already proofed, partially baked and require no thawing; just top it, bake it and you’ve got a delicious pizza in as little as 2-9 minutes.
Superior Tolerance and Consistent in any Oven
Formulated to be baked in any oven: impinger, convection, deck or wood burning. Achieve consistent results from a variety of handling options: Freezer-to-oven, refrigerator-to-oven or room temperature-to-oven.
Authentic Qualities
Our parbaked bases offer a rich, golden brown baked colour, with a fragrant, freshly baked yeasty aroma, and a classic crispy crust and perfect pizza bite for an authentic eating experience — light and crispy on the outside and slightly chewy on the inside.
Labour Saving & Less Equipment
With parbaked bases, there’s no mixer, sheeter or proofer required; baking on sheet pans eliminates the need for special pizza pans or screens. Save on space, time, and money on
equipment and maintenance costs.
Super Simple
Simply top, bake and serve!
Headline pizza trends on the rise
Today’s consumers are transforming the pizza market — and Rich’s® has everything you need to adapt. We translate the trends that will drive revenue for your operation.
