Delightful Black Forest Donuts
It’s almost impossible to resist the temptation a donut holds- pair it up with the signature flavours of black forest and you have a recipe for donuts that will walk right off the plate.
SERVES 12
PREP TIME 10 mins
ASSEMBLY TIME 5 mins
DECORATING TIME 5 mins
DIFFICULTY Easy
| 12 g | Rich’s® Traditional ring, Homestyle ring or chocolate ring donuts |
| 240 g | Rich’s® Koko dipping icing |
| 240 g | Rich’s® whipped European style whip topping® |
| 60 g | Black cherry pie filling |
| 60 g | Chocolate shavings |
- Prepare the donuts as per the handling instructions found in the case. Allow to cool.
- Once cool, glaze using koko dipping icing and coat with chocolate shavings.
- Fill a piping bag fitted with a medium star nozzle with European style whip topping®.
- Pipe a swirl of crème into the donut centre.
- To finish, spoon a dollop of black cherry pie filling on top of the crème.
