| 12 | Rich’s® Artisan Bread™ |
| 12 | 80 g Pretzel sticks |
| 240 g | Large German sausages |
| 360 g | German Mustard Sauerkraut |
- Prepare the pretzels sticks as per the handling instructions. Allow to cool.
- Grill the sausages.
- Slice the pretzel sticks along the top.
- Fill with the sausages, a drizzle of mustard and top with sauerkraut.
- Serve as desired.
