Red Velvet Freakshake

Freaking out has never been this good! Delight your customers with a dessert shake combo that is out of this world. Did you know, more and more customers are choosing to bypass dessert in favour of an indulgent beverage. At Rich’s® we’re always proud to share ways in which our products can help you and satisfy your customers.





60 g (1 large scoop) Chocolate Ice Cream
120 g (2 large scoops) Vanilla Ice Cream
150 ml Milk
½ Rich’s® Baked Red Velvet Cupcake
½ Rich’s® Cream Cheese Icing
  1. Dip the rim of the glass in the chocolate ganache and smear some more ganache on the inside walls of the glass.
  2. Garnish the chocolate rim with red velvet crumbs from the remaining half of the red velvet cupcake.
  3. In a blender, combine the ice cream, milk, cupcake and cream cheese icing. Blend until smooth.
  4. Pour shake into the glass and top with a large dollop of Rich’s® Vanilla Flavoured Bettercreme® Pre-Whip or Rich’s® European Style Whip Topping®.
  5. Place a Rich’s® Baked Red Velvet Cupcake on top of the crème, topping the cupcake with an extra dollop of crème and red velvet crumbs.
  6. Finish garnishing by skewering a Rich’s® Homestyle Donut 7. Hole through a straw and add a maraschino cherry. Serve with a straw.