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Rustic Pizza Slices

Pizza flavour combinations are absolutely are endless. However, these select pizza toppings can satisfy the greatest of pizza cravings and are ideal for any South African menu.

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SERVES 5 slices

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PREP TIME 30 mins

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COOKING TIME 18-20 mins

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FINISHING TIME 5 mins

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DIFFICULTY Easy

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1 Rich’s® Freezer-to-Oven
75 g Pizza sheet
30 g Moist shaved biltong
15 g Sliced sun-dried tomatoes
½ Parmesan shavings
10 g Ripe avocado – sliced and tossed in fresh lemon juice
Rocket
Salt and pepper to taste
  1. Place the pizza sheet on a lined baking tray.
  2. Bake for 18-20mins at 180 ̊C as per handling instructions found in the case.
  3. Once baked slice into wedges.
  4. Place onto a serving board or platter of your choice.
  5. Top each pizza slice with a unique topping: Biltong, sundried tomato and parmesan shavings or Avocado and rocket.
  6. Crack salt and black pepper over before serving.

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