Olive Ciabtta Loaf

SKU CODE 20214

No dinner table would be complete without a loaf of Ciabatta. A broad, medium length table bread with rounded ends, rough, natural cracks and a deep brown thick crust, coated with toasted flour. Freshly baked, smothered with butter or dipped in olive oil and balsamic vinegar, our Ciabatta loaf is simply delicious.

  • placeholder
  • Units per case

  • placeholder
  • Shelf Life Storage
    1 Days Refrigerated
    1 Months Ambient
    11 Months

  • Weight Icon
  • Unit Weight
    400.0 G

  • Parbaked & frozen
  • Shaped by hand, made using artisanal processes and with stoneground flour
  • Ultimate convenience – simply bake from frozen for 2 – 8 minutes

  • Remove from freezer.
  • Bake at 180°C for 5 mins with 5 seconds steam. Closed damper